Royal Jelly: Chemistry, Storage and Bioactivities
Royal jelly (RJ) has been known for centuries, but in the last 5-6 decades its systematic production and consumption has increased.RJ is secreted by the hypopharyngeal REPELINISHMENT SERUM and mandibular glands of worker honeybees (Apis mellifera).This thick and milky substance contains water, proteins, carbohydrates, lipids, minerals, vitamins and